Because we believe that nature looks after us, we've listed our recipes per season. By mostly using local ingredients that grow in a particular season, you'll not only benefit from the maximum nutritional value, seasonal vegetables are a lot cheaper too!

Below are this month's recipes. By limiting yourself to only eating seasonal vegetables, you'll definitely appreciate each ingredient much more when it is in season!

The recipes we've published require basic cooking skills.

And remember; food doesn't need to look good, for it to taste good!

Seasonal Recipes this Month
April Recipes

Seasonal recipes for the month April. April is a bit leaner in fresh produce, but things like sorrel, spring greens, rhubarb and spring cauliflower should all be available. Don't want to eat meat? There are plenty of vegetarian recipes to try!