Vegan Burgers
Fun to make with children. Enjoyable to eat!
![Vegan Burgers Vegan Burgers](https://ik.imagekit.io/jtjmn62k9te/shfs/content/image/recipes/vegan_burger.jpg)
Vegan Burgers
Preparation
Cook the lentils until soft. For red lentils this normally takes around 20 minutes.
Add the lentils, mince, cheddar, tahini, seaweed and parsley to a food processor and mix to a coarse consistency.
Put some flour on your hands and form 4 burgers from the mixture.
Heat the oil in a frying pan and fry the burgers for about 3 minutes on each side.
Open the buns, spread with mayonnaise on one side, layer with lettuce, place the burger on top, followed by the beetroot slices.
Enjoy!